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Win a Solo Exhibition in April 2026 + An Exclusive Interview!
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George Dambier
George Dambier
George Dambier

George Dambier

Country: France
Birth: 1925 | Death: 2011

Born in 1925, Georges Dambier first went to work for painter Paul Colin, where he learnt drawing and graphic design. Then he landed a job as assistant to Willy Rizzo, a famous portraitist photographer (Harcourt’s Studio, Paris Match). There, he discovered photography and was taught the fundamentals of this art, especially lighting.

Georges Dambier was 20 when the Second World War came to an end, a moment when the social scene in Paris suddenly took off. Nightlife, subdued during the Occupation, exploded. Le Bœuf sur le toit, Le Lido, la Rose Rouge, Le Lorientais, Le Tabou : he frequented cabarets and jazz clubs in Saint Germain des Prés, where famous artists and celebrities organised glittering parties and balls. One night, he managed to take pictures of Rita Hayworth who had come incognito to a famous night club, Le Jimmy’s. He sold the exclusive images to France Dimanche, a daily magazine recently created by Max Corre and Pierre Lazareff, and won himself a job on the magazine as a photo-reporter. In his new post, he was sent to all over the world to cover current events. However, with his predilection for graphic design and aesthetics, his liking for refined mise-en-scene, and at the urging of many friends, such as Capucine, Suzy Parker, Jacques Fath, Bettina, Brigitte Bardot, Jean Barthet, he was lead towards fashion photography.

As Georges Dambier built and perfected his craft, he was hired by Helene Lazareff, director of ELLE, the fashion magazine. She encouraged him and gave him his first assignment as a fashion photographer. Georges Dambier did not conform to the standard technique of taking fashion pictures, with models standing emotionless and seemingly indifferent to the camera. Instead, he showed models smiling, laughing and often in action. His models were surrounded by local people in a market place in Marrakech, or in a village in Corsica, or – and above all – in his beloved Paris.

Most of all, it was Georges Dambier’s ability to put his subjects at ease (many of them were friends) that helped him create true, intimate and lasting images. With his delicate style, and refined technique, his work revealed a reality of great elegance. As his career blossomed, he became widely known for his ability to capture the essence of feminine chic and glamour in his images.

In 1954, Robert Capa asked him to lead a fashion department at the Magnum Photo Agency. Unfortunately, Capa died a few weeks later, while covering the Indochinese war. Meanwhile, Georges Dambier set up his own studio in Paris, Rue de la Bienfaisance. As a freelance photographer, he continued to contribute to ELLE and other magazines: Vogue, Le Jardin des Modes, Marie France…He also collaborated with Françoise Giroud and Christine Collanges at L’Express. Big advertising campaigns (Synergie, Havas, Publicis), and contracts for many brands such as L’Oréal, Carita, Jacques Dessange followed.

In addition to his work in advertising, Georges Dambier did portraits for record covers and posters for his great friend, the producer Eddie Barclay and Jacques Canetti. As his reputation grew, so did opportunities to meet and photograph celebrities from different worlds. He captured the faces of the most notable artists of the 60’s: Sacha Distel, Zizi Jeanmaire, Dalida, Jeanne Moreau… His impressive client list included celebrities (Cerdan, Cocteau…), singers (Johnny Hallyday, Sylvie Vartan, Charles Aznavour...), actors (Alain Delon, Françoise Dorléac, Catherine Deneuve…) and many others. In 1964, Georges Dambier launched his own project: a magazine for young people, dedicated to culture and fashion: TWENTY. He hired young artists and photographers: Just Jaeckin, Jean Paul Goude, Philippe Labro, Copi, Bosc and many others who would later become famous in their own right. Twenty lasted two eventful years. In 1976, he created the magazine VSD with his old friend Maurice Siegel. Georges Dambier led the artistic side of the magazine and headed the photographic section. VSD was an instant success.

In the late eighties, Georges Dambier retired to a quieter life in the countryside. He died in May, 2011.

Source: Peter Fetterman Gallery

 

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Max Yavno
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Galuh Tunggadewi Sahid
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Dan Fenstermacher
United States
1985
Dan Fenstermacher merges documentary storytelling, and street photography with both humor and activism. Fenstermacher was recently selected as the winner of the 2020 Miami Street Photography Festival International Series Contest and the 15th Annual Smithsonian Photo Contest for the American Experience category. Fenstermacher has photographic experience on four continents including a multi-media internship in Accra, Ghana, as a portrait photographer in Sydney, Australia, a Professor of Fine Arts at Xiangfan University in China, and as an artist-in-residence in San Ramon Costa Rica. His work about mental illness and stigma has been featured in The Huffington Post. He holds a Master of Fine Arts Degree in Photography from San Jose State University, is a member of the Bay Area Photographers Collective, Maverick Photographers, and teaches photography at West Valley Community College. About Food Chain Series Every day the fisherman from the seaside towns of Prampram, Cape Coast, and Ada, Ghana, head out to sea where they fish up to 40 kilometers offshore. For generations families of these communities have fished the Atlantic Ocean. What they catch will determine the livelihood of the community and their families. Rising early to push the canoes in the water and fight with the breaking waves, and after a pause for prayer; the 10-hour workday ensues. Back on land the selling, cleaning, and cooking of the fish is a lively affair. Working hand to mouth, the fish are sold and taken in baskets by families and prepared for frying in oil for the night’s dinner. Some days there are barely any fish from the day’s work. To make matters worse, due to overfishing by many big fleets from China there is a depleted supply of fish. Millions of dollars per year are reported to be taken from the Ghana economy by overfishing from foreign countries. Because of this the government of Ghana has implemented an annual one-month fishing ban on local fisherman. Many do not know how they will make a living for the length of this ban, and fish illegally risking fines in-order-to feed themselves. With supplies of fish dwindling and the broken food chain as a result, these communities have little to fall back on, and the future of the Ghanaian fishing occupation is in danger of being inundated.
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